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Recipes Home : Vegetables : Indian Vegetarian Dishes & Cooking

INDIAN VEGETARIAN RECIPES

 

India Bite is your source for Indian Vegetarian Cooking. Indian Vegetarian recipes (fatfree / low fat) web site is for those who want to prolong their lives. Get an insight into the Indian vegetarian recipes and dishes. Choosing healthy vegetarian foods (some of which are believed to be negative calorie foods) and avoiding those high in fats, sodium and cholesterol will control your cholesterol and high blood pressure, reduce risk of heart disease, cancer and associated problems like obesity and overweight. Vegetarian cooking of India is easy and simple. Vegetables are an integral part of our food and we consume them in a number of ways. For pure vegetarians India is a heaven. India can boast for its innumerable varieties of tasty and nutritious vegetarian dishes. Indians like their vegetable curries real hot 'n' spicy and so add a number of spices to make them really exotic. These are also prepared using different methods of cooking like baking, boiling, frying etc. We offer a number of tempting Indian vegetarain recipes of dishes like Navratan Korma, Shahi Paneer etc. to the connoisseurs of taste.


 Bhindi Bhaji
 Ghiye Ke Kofte
 Hara Chana Masala
 Malai Kofta
 Sindhi Kadhi


 Aloo Dahi Wale
 Aloo Dum
 Aloo Ghobi
 Aloo Ki Sabji



 Chilli Paneer
 Kadhai Paneer
 Matar Paneer
 Palak Paneer
 Paneer Bhurji
 Paneer Sandwich
 Paneer Kofta
 Paneer Korma
 Paneer Makhani
 Paneer Pasanda
 Shahi Paneer
 Paneer Pakora



 Baigan Bharta

 

Eating right foods, a daily moderate exercise program, getting proper sleep and learning to relax are all very valuable in maintaining a healthy body and mind. This web site will focus on these points besides Indian vegetarian recipes. Enjoy tasty Indian vegetarian recipes. All the Indian vegetarian recipes on this site are fat free or low fat and cholesterol free.

Low-fat diets are more effective for a healthy cardiovascular system than low-carbohydrate ones, according to a new study by Dr. Shane Phillips, MD, assistant professor in the department of physical therapy at the University of Illinois, Chicago.

 

 


 

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 Brinjal Rice
 Carrot Rice
 Coconut Rice
 Curd Rice
 Fried Rice
 Garlic Rice
 Hyderabadi Biryani
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 Jeera Pulao
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 Vegetable Biryani

- Lauki Coconut Raita
- Fried Chana Daal With Paneer
- Dahin Mushroom
- Gehu Ki Khichdi
- Masala Chips
- Veggie Corn Raita

 

CHICKEN VEGETARIAN DESSERTS MUTTON MUGHLAI INDO CHINESE LOW CALORIE FISH MICROWAVE COOKING

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